Hours

Monday 
11:30 AM - 1AM
Tuesday - Thursday
11:30AM - 1AM
Friday - Saturday
11:30AM - 2AM
Sunday
11:30AM - 1AM

Brunch - Saturday & Sunday:
11:30AM - 3PM

Menu
PDF

Small Plates

Slow Roasted Mushroom Flatbread
$12.00

ricotta, mascarpone spread, baby arugula, crispy sopressata, truffle honey drizzle

Crispy Brussels Sprouts
$10.00

smoked bacon, creamy caesar, parmesan

Wild Mushroom Potato Croquettes
$9.00

aged gruyere, shaved Brussel sprouts, white truffle aioli

Herb Grilled Asparagus
$12.00

pearl onion confit, grana padano cheese, radish, poached egg, meyer lemon aioli

Chipotle BBQ Beef Empanadas
$11.00

classic argentinean chimichurri

Nonna's Veal Ricotta Meatballs
$12.00

anson mills polenta, basil oil, slow cooked plum tomato

Berkshire Pork Belly
$13.00

maytag blu cheese cream, vegetable slaw, port wine glaze, black mission figs

Soup Du Jour
$8.00

ask about today's selection

Classic Caesar Salad
$12.00

parmesan, garlic croutons, creamy caesar

Baby Greens Salad
$10.00

julienne vegetables, shaved parmesan, lemon-thyme vinaigrette

Organic Quinoa Salad
$12.00

red quinoa, baby arugula, roasted corn, feta, shaved radishes, pickled peppers, cherry wine vinaigrette

Anson Mill Farro Bowl
$12.00

Shaved Brussel sprouts, frisse, cranberries, snow peas, grapes, crumbled blu cheese, candied walnuts, honey-citrus vinaigrette

Add to Salads
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marinated chicken 6, sauteed shrimp 7, or crispy skin atlantic salmon 8

Fresh Seafood Platter
$19.00

jumbo shrimp cocktail, blue point oysters (Long Island Sound), Scottish smoked salmon, bloody mary cocktail sauce and horseradish aioli

Steamed Mussels
$14.00

white wine, roasted garlic, Kalamata olives, capers, crushed tomatoes and herb flatbread

Pan Roasted Sea Scallops
$16.00

Farmers vegetables, smoked bacon lardons, marcona almonds, vincotto

Crispy Calamari
$14.00

spicy remoulade

Crab Cakes
$14.00

spaghetti squash, farmers vegetable succotash, meyer lemon aioli

Raw East Coast Oysters
$3.00 Each

smoked cocktail sauce, Red wine mignonette & Lemon

Crispy Wings
$11.00

choice of: chipotle bbq, spicy buffalo, teriyaki, or parmesan garlic

Agrodolce BBQ Chicken Sping Rolls
$12.00

braised chicken, white cheddar, crème fraise

Fresh Mozzarella Duo
$10.00

crispy and seared prosciutto wrapped, pickled peppers, aged balsamic, evoo

Charcuterie Board
$15.00

prosciutto di parma, aged sopressata, cornichons, pistachio mortadella. honey mustard

Local Smoked Mozzarella (Hamden CT)
$10.00

Herb citrus marinated olives & Tuscan bread

The Whales Deep Fried Favorites
$15.00

Sampler of: Agrodolce BBQ Chicken Spring Rolls, Wild Mushroom Potato Croquettes, Chipotle BBQ Beef Empanadas

Tacos

Pizzas

Fig & Prosciutto
$16.00

black mission fig spread, bleu cheese, gruyere, carmalized vidalia onions

BBQ Chicken
$15.00

chipotle bbq chicken, caramelized vidalia onions, mozzarella, monterey jack

Cheese
$12.00

house tomato sauce, garlic, mozzarella, parmesan, chili flakes

Carne Amore
$17.00

prosciutto sweet sausages, veal meatballs, mozzarella, spicy pepperoni, spinach, crushed tomatoes

Burgers & Sandwiches

Peppercorn-Crusted Grass Fed Burger
$19.00

cooked in thyme butter, red wine onion marmalade, aged asiago, black pepper aioli, brioche bun

Create Your Own Burger
$12.00

caramelized vidalia onions, tomato, wild mushrooms, mozzarella, cheddar, gruyere, jalapeno jack, bleu cheese, goat cheese, bacon, prosciutto

Crab Cake Sandwich
$16.00

meyer lemon aioli, baby arugula, sesame seed bun

Quattro Formaggi Grilled Cheese
$15.00

wild mushrooms, shaved broccoli, poached egg, smoked ham, garlic aioli, sourdough

Classic New England Lobster Roll
$23.00

chilled tail, knuckle, and claw meat, Applewood smoked bacon, Meyer lemon aioli, brioche, old bay fries

Entrees

Maryland Crab & Shrimp Ravioli
$24.00

English pea veloute, butter poached shrimp, baby leeks, cherry tomatoes, fennel infused oil

Roasted Chicken "Half a Bird"
$24.00

organic chickpeas, cherry peppers, shaved broccoli, chicken au jus, garlic aioli

Crispy Skin Atlantic Salmon
$25.00

crushed fingerling potatoes, wilted spinach, preserved lemon, Kalamata olive vinaigrette

Pan Roasted Sea Scallops
$30.00

Anson Mill polenta, farmer's vegetables, smoked bacon lardons, marcona almonds, vincotto

Seafood Saffron Risotto
$27.00

jumbo shrimp, fresh calamari, mussels, manila clams, spanish chorizo, snow peas, lobster stock

Porcini Rubbed New York Strip Steak
$32.00

Gorgonzola mashed potatoes, grilled asparagus, slow roasted pearl onions, red wine butter

Seared Grass Fed Hanger Steak
$26.00

sweet potato hash, Berkshire pork belly, crème fraiche, roasted corn, pickled peppers, Argentinean chimichurri

Lobster Carbonara
$29.00

lobster, smoked bacon lardons, roasted corn, English peas, grana padano cheese, poached egg

Meal Additions

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